My order of instant oatmeal just arrived today. April 14, 2023 marks the day when I will start taking oatmeal for breakfast and any time of the day when I'm hungry or I don't like what's served on the table.
I've already planned how to install variety into my oatmeal. Crab paste, chicken powder, chilli garlic oil will make my oatmeal a little salty like congee while almond milk, coconut milk, cream, chocolate, strawberry or blueberry jam, purple yam, coffee and yogurt will perk up an otherwise boring oatmeal.
Occasionally, Sago and I will have bacon/canned sausages, spam, toasted buttered bread or with Cheez Whiz and eggs for breakfast. On days when I have oatmeal, she will have mackerel with dog food.
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